Recipe: DIY Vegan Granola

This vegan recipe is a crowd pleaser. Breakfast is said to be the most important meal of the day, so make it exciting! Granola goes perfectly with dairy-free yoghurt and a whole load of fruit dumped on top. But granola can become expensive, especially when exciting flavours are introduced. What people don’t know is that it’s really easy to make and it can save you money making it at home. Plus, you get to choose your own flavour combinations each time you make it! This takes a little while to cook but it is really easy to prep and is a great one to make with the family. Continue reading Recipe: DIY Vegan Granola

Quick Vegan: Creamy Leek & Mushroom Tagliatelle

This vegan tagliatelle is the ultimate feel good meal, perfect for those who have transitioned to a plant based diet and are missing those home comfort staples. Prep time: 10 mins Cook time: 10 mins Serves 4 people Ingredients: 3 leeks 200g Mushrooms 3 cloves of garlic (or 4 if they‚Äôre small) Veg stock (as required) Single Soya Cream Salt & Pepper to taste Method: … Continue reading Quick Vegan: Creamy Leek & Mushroom Tagliatelle

A note on being a shitty vegetarian

Taking on a new diet that comes along with a morality that inherently seems to shame others into being hostile towards you is strange. You go to every family gathering, set your timer to fifteen minutes, and as that alarm rings in your pocket, undoubtedly a gran or uncle will chime in also: ‚ÄėAre you still not eating meat?‚Äô Continue reading A note on being a shitty vegetarian